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Nut roasting 

Nut roasting

Our nut roasting machines are intended to the professional pastry chefs that need to caramelize or sugar-coat almonds, nuts, hazelnuts, dried fruits; there is also possibility to make a production with chocolate or gianduya. All the dried fruits are in the section Fruits du Chef. Don't forget also the traditional pop-corn machine.

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Showing 1 - 2 of 2 items
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