Pastry and Chocolate Specialist Equipment and Ingredients
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LIMITED QUANTITY IN STOCKSUGAR ALMONDS MAKER (without anti-burn device) - To caramelize almonds, nuts, peanuts, dry fruits, etc.... with sugar or chocolate.230 V - 50 Hz electric devise Heating system by natural gaz or propane o
5 293,50 € 4 411,25 € tax excl.
The minimum purchase order quantity for the product is 1
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