Pastry and Chocolate Specialist Equipment and Ingredients
Spices and Vanilla pods for Pastry
In addition of the range of concentrated flavours and natural food flavours, Déco'Relief has also a counter of spices with rich range of high quality spices for pastry, chocolate or catering needs : tonka beans, yuzu powder, vanilla pods, but also spices for salted dishes like Espelette pepper and the famous and strong Kampot pepper; spices that can also be used in ganaches and chocolate candies.
Showing 1 - 25 of 25 items
EP005Spices - Green Cardamom - 30 gr
30 g - Cardamome verte en gousse6,38 € tax incl.
6,05 € tax excl.
EP031Spices - Sichuan Pepper - 25 gr
25 g - Poivre de Sichuan (Fagara)7,69 € tax incl.
7,29 € tax excl.
EP049Spices -Gingerbread Spices- 45 gr
45 g - Mélange Pain d'épices4,96 € tax incl.
4,70 € tax excl.
EP148Spices - Pink Himalayan Salt - 115 gr
115 g / Sel fin rose de l'Himalaya4,94 € tax incl.
4,68 € tax excl.
EP181Spices - Wild Pepper From Voantsy Perifery - 70 gr
70 g / Sel fou (assaisonné)4,96 € tax incl.
4,70 € tax excl.
Showing 1 - 25 of 25 items