This violet flower mold with pasty cutter will be perfect to realize fine edible decorations in sugar paste to garnish all your dessert.
This set is composed of a silicone mold and a stainless steel pastry cutter, which is ideal for making flowers in sugar paste, gumpaste or plastic chocolate.
You can decorate all dessert and cupcakes with this silicone mold.
To realize edible flowers, cut the paste with the pastry cutter, then put it in the silicone mold and finally press to highlight the reliefs.
You can sprinkle glitters on your flowers and fix them with a special food glue (ref. ODP10)